While protecting the Earth
Located in Jamestown, New York, our facility will consistently provide surrounding communities with a surplus of fresh leafy greens, baby greens, and microgreens.
Our locally grown produce will be hydroponically cultivated to guarantee unparalleled freshness and flavor.
We employ energy-harvesting methods in our waste management services to reduce greenhouse gas emissions and generate power for our farm. The result is an eco-friendly solution that benefits both the environment and our operations.
We aim to deliver fresh and delightful produce to the residents of New York. Operating within the state gives us an advantage, as our products have a longer shelf life compared to other suppliers. The difference is remarkable!
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